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GrainBro’s Methi Seeds (Fenugreek) are sourced from native varieties, carefully cultivated in traditional, chemical-free farming regions. These small, golden-brown seeds are hand-harvested to retain their full natural flavor and nutrients, making them a staple in kitchens that value authenticity and purity.

GrainBro’s Unpolished Masoor Dal is sourced directly from trusted farmers who follow traditional, chemical-free farming practices. We retain the dal’s natural outer layer without polishing, preserving its full nutritional value and earthy taste.

GrainBro’s Makhana is sourced from clean water bodies and sun-dried with care—free from chemicals, preservatives, or artificial polish. Light, crisp, and naturally nutritious, our makhana makes the perfect guilt-free snack for all ages.

GrainBro’s Little Millet is a wholesome and natural grain, packed with essential nutrients. Grown using traditional farming practices, our Little Millet is minimally processed to retain its natural fiber, making it a perfect choice for a healthy diet.

GrainBro’s Kodo Millet is a powerhouse of fiber, protein, and essential minerals like iron, calcium, and magnesium. This ancient grain is highly nutritious, easy to digest, and supports gut health. With a low glycemic index, it helps regulate blood sugar levels, making it an excellent choice for diabetics and those managing weight.

GrainBro’s Kaboli Channa White is a native, unpolished variety of chickpeas, carefully sourced from regions where they have been cultivated traditionally for generations. We ensure that only desi (non-hybrid) seeds are used, with no chemicals, preservatives, or artificial processing.

Enjoy the rich taste and purity of GrainBro JSR Lachkari Kolam Rice, bringing you the perfect balance of nutrition and flavor in every bite!

GrainBro’s Jeera is sourced from native farms practicing chemical-free, traditional cultivation. These cumin seeds are carefully sun-dried and cleaned, preserving their intense aroma and natural oils without any preservatives or additives.

GrainBro’s Jave Godi (Emmer Wheat) is a native variety of long-grain wheat, grown using traditional, chemical-free farming methods. This ancient grain is hand-harvested, unpolished, and packed with care to preserve its natural flavor and nutrition.

GrainBro’s Jave Godhi Flour is made from premium desi long wheat (Jave Godhi), stone-ground using traditional methods to preserve the natural fiber, nutrients, and taste of the grain. We never use chemicals, polish, or artificial whiteners—only pure, wholesome flour made in small fresh batches.